Hi and welcome to our world at Sweet As A Nut Catering. We are an experienced catering company based in Bournemouth, Dorset. We have catered for events in Poole, Christchurch and The New Forest. As well as Blandford, Portsmouth and Weymouth. Sweet As A Nut Catering are a family run catering company, which consists of Matthew and Charlotte. The business has been established since 2010.
Sweet As A Nut Catering are approachable and friendly people. We really listen to what our clients want in regards to catering and we will work with you to create a menu that is in your budget and ticks all the right boxes. Whether it's a gluten free menu that you're after, or a vegan menu, Sweet As A Nut Catering will design the perfect menu for you and your guests. We can cater for large and small numbers for all family and friend gatherings, such as weddings, wedding anniversaries, children's parties, Christenings, private dining, hen and stag parties, birthday's and funerals.
Matt our exec chef, has gained his twenty plus years of experience working at high level kitchens in Michelin starred and AA Rosette establishments. He takes pride in his work and is a perfectionist. His last position was Head chef of AFC Bournemouth, a very busy establishment, with regular catering events being held there on a daily basis.
Charlotte, Matt's wife has over fifteen years experience working FOH (front of house) in the catering industry. Charlotte works with our clients behind the scenes.
Ready to find out more?
Drop us a line today for a free quote!